3-Methyl-2-pentanol
3-Methyl-2-pentanol[1]
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Names
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Preferred IUPAC name
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Other names
3-Methyl-2-pentanol
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Identifiers
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ChEBI
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ChemSpider
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ECHA InfoCard
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100.008.438
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EC Number
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InChI=1S/C6H14O/c1-4-5(2)6(3)7/h5-7H,4H2,1-3H3 YKey: ZXNBBWHRUSXUFZ-UHFFFAOYSA-N YInChI=1/C6H14O/c1-4-5(2)6(3)7/h5-7H,4H2,1-3H3 Key: ZXNBBWHRUSXUFZ-UHFFFAOYAP
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Properties
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C6H14O
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Molar mass
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102.174 g/mol
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Appearance
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colorless liquid
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Density
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0.8307 g/cm3 at 20 °C
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Boiling point
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134.3 °C (273.7 °F; 407.4 K)
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19 g/L
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Solubility
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soluble in ethanol, diethyl ether
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Thermochemistry
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275.9 J·mol−1·K−1 (liquid)
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Hazards
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GHS labelling:
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Warning
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H226, H319
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P210, P233, P240, P241, P242, P243, P264, P280, P303+P361+P353, P305+P351+P338, P337+P313, P370+P378, P403+P235, P501
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Related compounds
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Related compounds
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Hexanol
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Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Chemical compound
3-Methyl-2-pentanol (IUPAC name: 3-methylpentan-2-ol) is an organic chemical compound. It has been identified as a component of hops.[2] Its presence in urine can be used to test for exposure to 3-methylpentane.[3]
References
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Lide, David R. (1998), Handbook of Chemistry and Physics (87 ed.), Boca Raton, Florida: CRC Press, pp. 3–398, 5–47, 8–106, ISBN 0-8493-0594-2
- ^ Jackson, John F.; Linskens, Hans F. (2002), Analysis of taste and aroma, Springer, p. 83, ISBN 978-3-540-41753-8, retrieved 2010-01-22
- ^ Lauwerys, Robert R.; Hoet, Perrine (2001), Industrial chemical exposure: guidelines for biological monitoring, CRC Press, p. 190, ISBN 978-1-56670-545-5, retrieved 2010-01-22
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