Anna Thomas (born July 12, 1948) is a German-born American author, screenwriter, and film producer. She is best known as the author of the 1972 vegetarian cookbook The Vegetarian Epicure, which sold a million copies[1] and contributed to the rise of the vegetarian movement of the 1970s.[1] She is currently discipline head of the Screenwriting department at the American Film Institute.[2]
She made The Haunting of M, her thesis film for her master's degree, in Scotland. It was well received by film critics as well as shown at film festivals and art houses.[5]
Thomas married director and producer Gregory Nava in 1975.[6] They collaborated on film projects and had two sons Christopher (born 1984) and Teddy (born 1985). They divorced in 2006.
^Kauffman, Jonathan (2018). Hippie Food: How Back-To-The-Landers, Longhair, and Revolutionaries Changed the Way We Eat. Harper Collins. ISBN9780062437303.
^Belasco, Warren (2007). Appetite for Change: How the Counterculture Took on The Food Industry. Cornell University Press. ISBN978-0801473296.
