Balila| Type | Mezze dish |
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| Place of origin | Levant |
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| Serving temperature | Hot |
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| Main ingredients | Chickpeas |
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| Ingredients generally used | Lemon juice, garlic, and various spices |
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Balila Egyptian| Place of origin | Egypt |
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| Other information | Egyptian version of Balila |
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Balila is a Levantine dish consisting of chickpeas that have been boiled along with lemon juice, garlic, and various spices.[1][2] It is served as a hot mezze dish.[1] The name is also used for a different Egyptian dish made of whole wheat berries, milk, nuts, and raisins.[3]
References
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