Pinolenic acid is formally designated as all-cis-5,9,12-18:3.[1][2] Some sources also use the term columbinic acid for this substance.[2] But columbinic acid sometimes designates an E-Z isomer (trans,cis,cisdelta-5,9,12/18:3) in the biologic literature.[3]
Recent research has shown its potential use in weight loss by curbing appetite.[5]
Pinolenic acid causes the triggering of two hunger suppressants—cholecystokinin and glucagon-like peptide-1 (GLP-1).
Pinolenic acid may have LDL-lowering properties by enhancing hepatic LDL uptake.[6]
^Tanaka T, Hattori T, Kouchi M, Hirano K, Satouchi K (1998). "Methylene-interrupted double bond in polyunsaturated fatty acid is an essential structure for metabolism by the fatty acid chain elongation system of rat liver". Biochim. Biophys. Acta. 1393 (2–3): 299–306. doi:10.1016/s0005-2760(98)00084-8. PMID9748638.
^Elliott WJ, Sprecher H, Needleman P (1985). "Physiologic effects of columbinic acid and its metabolites on rat skin". Biochim. Biophys. Acta. 835 (1): 158–60. doi:10.1016/0005-2760(85)90043-8. PMID3924106.
^Lee JW; Lee KW; Lee SW; Kim IH; Rhee C. (April 2004). "Selective increase in pinolenic acid (all-cis-5,9,12-18:3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activity". Lipids. 39 (4): 383–7. doi:10.1007/s11745-004-1242-2. PMID15357026. S2CID4058921.