Genetically modified mammals are mammals that have been genetically engineered. They are an important category of genetically modified organisms. The majority of research involving genetically modified mammals involves mice with attempts to produce knockout animals in other mammalian species limited by the inability to derive and stably culture embryonic stem cells.[1]
Usage
The majority of genetically modified mammals are used in research to investigate changes in phenotype when specific genes are altered. This can be used to discover the function of an unknown gene, any genetic interactions that occur or where the gene is expressed. Genetic modification can also produce mammals that are susceptible to certain compounds or stresses for testing in biomedical research.[2] Some genetically modified mammals are used as models of human diseases and potential treatments and cures can first be tested on them. Other mammals have been engineered with the aim of potentially increasing their use to medicine and industry. These possibilities include pigs expressing human antigens aiming to increasing the success of xenotransplantation[3] to lactating mammals expressing useful proteins in their milk.[4]
Genetically modified mice are often used to study cellular and tissue-specific responses to disease (cf knockout mouse). This is possible since mice can be created with the same mutations that occur in human genetic disorders, the production of the human disease in these mice then allows treatments to be tested.[5]
A knockout rat is a rat with a single gene disruption used for academic and pharmaceutical research.[9][10][11][12]
Goats
BioSteel is a trademark name for a high-strength based fiber material made of the recombinant spider silk-like protein extracted from the milk of transgenicgoats, made by Nexia Biotechnologies. Prior to its bankruptcy, the company successfully generated distinct lines of goats that produced recombinant versions of either the MaSpI or MaSpII dragline silk proteins, respectively, in their milk.[13]
Pigs
The enviropig is the trademark for a genetically modified line of Yorkshire pigs with the capability to digest plant phosphorus more efficiently than ordinary unmodified pigs that was developed at the University of Guelph.[14] Enviropigs produce the enzyme phytase in the salivary glands that is secreted in the saliva.
In 2015, researchers at the Beijing Genomics Institute used transcription activator-like effector nucleases to create a miniature version of the Bama breed of pigs, and offered them for sale to consumers.[20]
In 2017 scientists at the Roslin Institute of the University of Edinburgh, in collaboration with Genus, reported they had bred pigs with a modified CD163 gene. These pigs were completely resistant to Porcine Reproductive and Respiratory Syndrome, a disease that causes major losses in the world-wide pig industry.[21]
Ruppy (short for Ruby Puppy) was in 2009 the world's first genetically modified dog.[27] A cloned beagle, Ruppy and four other beagles produced a fluorescent protein that glowed red upon excitation with ultraviolet light.[28] It was hoped to use this procedure to investigate the effect of the hormone estrogen on fertility.[28]
A team in China reported in 2015 that they had genetically engineered beagles to have twice the normal muscle mass, inserting a natural myostatin gene mutation taken from whippets.[29][30]
Primates
In 2009 scientists in Japan announced that they had successfully transferred a gene into a primate species (marmosets) and produced a stable line of breeding transgenic primates for the first time. It was hoped that this would aid research into human diseases that cannot be studied in mice, for example Huntington's disease, strokes,[31][32]Alzheimer's disease and schizophrenia.[33]
Cats
In 2011 a Japanese-American Team created genetically modified green-fluorescent cats in order to study HIV/AIDS and other diseases[34] as Feline immunodeficiency virus (FIV) is related to HIV.[35]
^Staff (3 April 2012) Biology of HIVArchived April 11, 2014, at the Wayback Machine National Institute of Allergy and Infectious Diseases, Retrieved 31 August 2012