Hakau
| Hakau | |
|---|---|
| Nama lain | Xia jiao, juga dibaca ha gau, ha kau, ha gao, ha gow, ha gau, ha gaw, ha kaw, ha gaau, ha cow, atau varian lainnya |
| Sajian | Dim sum |
| Tempat asal | Guangdong, China |
| Daerah | Kanton |
| Hakau | |||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Hanzi tradisional: | 蝦餃 | ||||||||||||||
| Hanzi sederhana: | 虾饺 | ||||||||||||||
| Kantonis Jyutping: | haa1 gaau2 | ||||||||||||||
| Pinyin: | xiā jiǎo | ||||||||||||||
| Makna harfiah: | shrimp dumpling | ||||||||||||||
| |||||||||||||||
Hakau adalah dimsum dengan kulitnya yang transparan dan bentuknya yang mungil serta diisi dengan udang. Dimsum yang satu ini sangat terkenal di antara dimsum yang lain.
Pranala luar
- 蝦餃食譜 Diarsipkan 2006-05-01 di Wayback Machine.
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